Chocolate Chip Chocolate Drops - cooking recipe

Ingredients

2 eggs
1/2 tsp. baking soda
1/2 c. butter, melted
1 (19 oz.) pkg. devil's food cake mix
1 (6 oz.) pkg. semi-sweet chocolate chips
powdered sugar
chopped nuts (optional)

Preparation

Beat eggs; add soda and melted margarine.
Stir in cake mix until well moistened.
Stir in chocolate chips (and nuts if desired).
Pinch off dough to form balls a little smaller than a walnut.
Place 2 inches apart on ungreased cookie sheet.
Bake at 350\u00b0 for 12 to 13 minutes.
Cool.
Sift powdered sugar over tops. Makes about 4 dozen.