Amy'S Cabbage Casserole - cooking recipe

Ingredients

1 medium cabbage, chopped
1 lb. ground beef
1 small onion, chopped
1/4 c. raw rice
1 can tomato soup
1 1/2 c. water

Preparation

Combine all ingredients and bake in 12 x 9-inch covered casserole dish at 350\u00b0 for 1 1/2 hours.