Jelly Roll - cooking recipe

Ingredients

4 eggs
3/4 c. sugar
3/4 c. flour
1 tsp. baking powder
1 tsp. flavoring

Preparation

Beat eggs until creamy.
Slowly add sugar, then flour, baking powder and flavoring.
Line jelly roll pan with wax paper.
Bake at 350\u00b0 for 12 to 15 minutes. Turn out on dish towel that has been floured with powdered sugar. Fill with jelly, lemon pie filling or caramel condensed milk or your favorite filling and roll up.