Hoss' Fat-Free Muffins(Not The Restaurant) - cooking recipe

Ingredients

2 1/4 c. oat bran cereal
1 Tbsp. baking powder
1/4 c. brown sugar
1/2 c. fruit (any kind)
1 1/4 c. skim milk
2 egg whites or egg substitute
2 Tbsp. corn syrup

Preparation

Mix all together and pour into greased muffin pan. Bake at 425\u00b0 for 13 to 15 minutes.