Quick Chili - cooking recipe

Ingredients

1 lb. ground beef
1 (10 3/4 oz.) can condensed tomato soup (undiluted)
1 (15 oz.) can chili beans in gravy (undrained)
2 to 3 tsp. chili powder
1/2 c. water (optional)

Preparation

In a saucepan, brown the ground beef; drain.
Add soup, beans and chili powder.
Reduce heat.
Cover and simmer for 20 minutes. Add water if a thinner soup is desired.