Caramelicious Fudge Brownies - cooking recipe

Ingredients

21 1/2 oz. pkg. Pillsbury fudge brownie mix, prepared according to pkg. directions
20 caramels
3 Tbsp. milk
1/2 c. semi-sweet chocolate chips
1/2 c. chopped pecans

Preparation

In a small saucepan over low heat, melt the caramels with the milk; stir until smooth.
Immediately after removing brownies from oven, sprinkle with chocolate chips and pecans.
Drizzle with caramel.
Cool completely before cutting.