Orange-Pineapple Salad - cooking recipe
Ingredients
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1 small can crushed pineapple
1 (3 oz.) box Jell-O
2/3 c. sugar
1/2 c. grated cheese
1/2 pt. whipping cream
1/2 c. chopped pecans
Preparation
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Put pineapple in pan with one can of water and sugar.
Bring to a boil.
Add Jell-O and stir until dissolved.
Stir in rest of the ingredients.
Chill.
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