Orange-Pineapple Salad - cooking recipe

Ingredients
    1 small can crushed pineapple
    1 (3 oz.) box Jell-O
    2/3 c. sugar
    1/2 c. grated cheese
    1/2 pt. whipping cream
    1/2 c. chopped pecans
Preparation
    Put pineapple in pan with one can of water and sugar.
    Bring to a boil.
    Add Jell-O and stir until dissolved.
    Stir in rest of the ingredients.
    Chill.

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