Tartar Sauce - cooking recipe

Ingredients

1/3 c. pickle relish
2 Tbsp. onion, finely chopped
1 tsp. prepared horseradish, drained
1 tsp. prepared mustard
1/4 tsp. salt
1/4 tsp. garlic powder
1/8 tsp. pepper
2 c. sour cream

Preparation

Combine relish, onion, horseradish, mustard and seasonings. Fold in sour cream.
Cover and chill.