Applesauce Wheat Bread - cooking recipe

Ingredients

10 c. Occident flour
6 c. whole wheat flour
3 Tbsp. salt
1 c. lard
2/3 c. honey
5 1/2 c. warm water
3 Tbsp. yeast
1/2 c. applesauce

Preparation

Dissolve yeast in warm water and let set.
Melt lard and honey.
Add salt and applesauce.
Add this to yeast mixture.
Mix flours and add one cup at a time.
Bake at 300\u00b0.
Makes 4 to 5 loaves.
Stays moist and chewy!