Jalapeo Cornbread - cooking recipe

Ingredients

2 1/2 c. cornmeal
1 c. flour
2 Tbsp. sugar
1 Tbsp. salt
8 tsp. baking powder
3 eggs
1 1/2 c. milk
1/2 c. oil
1 (1 lb.) can cream corn
1 c. chopped green chiles or jalapeos
1 large onion, grated
2 c. grated sharp cheese

Preparation

Mix cornmeal, flour, sugar, salt and baking powder.
Set aside. Lightly beat eggs, milk and oil.
Add flour mixture, cream corn, chilies, cheese and onion; mix well.
Pour into greased 13 x 9 pan. Bake 25 minutes at 425\u00b0.