Red Beans And Rice - cooking recipe

Ingredients

1 pkg. red beans, cooked according to pkg. directions
2 large onions, chopped
1/2 green pepper, chopped
butter
2 lb. ground meat
1 tsp. garlic salt
2 Tbsp. chili sauce
1 tsp. Worcestershire sauce
Tabasco to taste

Preparation

Saute onions and green peppers in butter.
Add ground beef and lightly brown.
Do not overcook.
Add remaining ingredients and simmer 1 hour.
Serve on a bed of rice.
Makes a meal with green salad and French bread.