Egg And Sausage Breakfast Casserole - cooking recipe

Ingredients

sausage
6 eggs
salt and pepper for taste
2 c. milk
1 tsp. dry mustard
4 or 5 English muffins, cut in half
1 c. mild Cheddar cheese

Preparation

Cook and drain sausage, crumble.
Layer muffins, sausage, eggs, mustard and cheese.
You can add other ingredients like onions, peppers, etc.
Bake at 350\u00b0 for 30 minutes until cheese melts.