California Casserole - cooking recipe

Ingredients

1 pkg. frozen vegetables (carrots, cauliflower, broccoli)
1 can French fried onions
2 c. grated sharp Cheddar cheese
1 (16 oz.) container sour cream
1 can cream of mushroom soup

Preparation

Take frozen vegetables and mix together vegetables, sour cream, onion and cheese, also the soup.
Pour into casserole dish and cook at 350\u00b0 for 30 minutes or microwave for 15 minutes.