Rice Griddle Cakes - cooking recipe

Ingredients

1 c. cooked rice
1 c. milk
1 Tbsp. butter
1 tsp. salt
1 egg, beaten
1 c. flour
2 tsp. baking powder

Preparation

Mix rice, milk, butter, well-beaten egg and salt.
Gradually add and stir in the well-sifted flour and baking powder.
Mix well.
Spoon out and bake on hot, slightly greased griddle.