Golden Corn Bread - cooking recipe

Ingredients

1 c. yellow corn meal
1 c. flour
1/4 c. sugar
1/2 tsp. salt
4 tsp. baking powder
1 egg
1 c. milk
1/4 c. shortening

Preparation

Sift together dry ingredients into bowl.
Add egg, milk and shortening.
Beat until smooth, about 1 minute.
Do not overbeat. Bake in greased 8-inch square pan or muffin pans at 425\u00b0 for 20 to 25 minutes.