Banana Pudding - cooking recipe

Ingredients

3 (3 oz.) pkg. French vanilla instant pudding
5 c. milk
1 (8 oz.) carton sour cream
1 large carton Cool Whip
vanilla wafers (as much as you like)
bananas (as much as you like)

Preparation

Beat pudding and milk until thick.
Add sour cream and Cool Whip.
Put 1/2 of Cool Whip in pudding and 1/2 on top.
Add vanilla wafers and bananas as much as you like.