Date Pudding - cooking recipe

Ingredients

2 c. brown sugar
1 c. milk
2 c. flour
2 tsp. baking powder
2 c. chopped dates
2 c. brown sugar
3 c. boiling water
2 Tbsp. butter
2 tsp. vanilla
2 c. chopped nuts

Preparation

Pour this over batter and bake 45 minutes in 375\u00b0 oven.