Sour Cream Chicken Casserole - cooking recipe

Ingredients

1 chicken, cooked and deboned
1 (16 oz.) sour cream
1 can cream of chicken soup
1 tube crushed Ritz crackers
2 c. grated cheese
2 Tbsp. lemon juice

Preparation

Mix soup and sour cream with chicken.
Layer bottom of buttered casserole dish with crackers.
Spoon mixture over crackers.
Sprinkle cheese on top.
Sprinkle more crackers over cheese.
Bake at 350\u00b0 for 30 minutes.