Blushing Orange Coolers - cooking recipe

Ingredients
    1 c. cranberry juice cocktail
    1 (6 oz.) can frozen orange juice, undiluted
    1/4 c. sugar or sweetener
    2 c. club soda (chilled)
    orange rind curls and fresh cranberries
Preparation
    Combine 1st three ingredients, stir to dissolve sugar.
    May refrigerate covered up to 1 week. To serve, add club soda to juice mixture. Serve over crushed ice. Garnish with orange rind curls and fresh cranberries. Yields 4 cups.

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