Fabulous Fudge - cooking recipe

Ingredients

2 1/4 c. sugar
3/4 c. evaporated milk
1 c. marshmallow cream or 16 large marshmallows
1/4 c. butter or margarine
1/4 tsp. salt
6 oz. pkg. semi-sweet chocolate morsels
1 tsp. vanilla
1 c. chopped nuts

Preparation

Just 5 minutes cooking - no beating!
Mix in heavy 2-quart saucepan sugar, milk, marshmallow cream, butter and salt.
Cook, stirring constantly over medium heat until boils.
Boil and stir five minutes more.\tRemove from heat.
Stir in chocolate morsels until completely melted.
Stir in vanilla and nuts.
Spread in buttered 8-inch square pan.
Cool.\tCut into 30 pieces.