Fat-Free Pioneer Biscuits - cooking recipe

Ingredients

2 c. Pioneer \"no fat\" biscuit mix
1/2 c. skim milk or buttermilk

Preparation

Preheat oven to 450\u00b0.
Spray baking sheet with spray (no fat). Add Pioneer biscuit mix and milk.
Mix well and turn on floured paper.
Add flour to dust dough and roll to thickness desired. Cut into biscuits and place on sprayed baking sheet or pan.
Bake 6 to 7 biscuits for 13 to 15 minutes.