Lemon Cheese Jello Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. lemon jello
1 tsp. vinegar
1/4 c. sugar
1 c. crushed pineapple
1 c. cheese, grated
2 c. cool whip

Preparation

Prepare lemon jello as directed on box.
Add vinegar and sugar; partially set and whip.
Add pineapple and cheese.
Fold in cool whip.
Refrigerate.