Peanut Butter Fudge - cooking recipe

Ingredients

1/2 c. milk
2 c. sugar
1 stick butter
2 heaping Tbsp. peanut butter
4 big marshmallows
dash of vanilla

Preparation

Place milk, sugar and butter in saucepan; stir together over medium heat to mix together well.
Continue stirring until it boils.
Once it boils, do not stir and let continue to boil exactly 5 minutes.
Take off heat and add vanilla, marshmallows and peanut butter.
Stir until marshmallows are melted and mixture takes on a dull appearance rather than shiny.
Pour into buttered dish.