Pearl Street'S Chicken And Broccoli - cooking recipe

Ingredients

5 oz. butter
2 Tbsp. crushed garlic in oil
2 tsp. chopped parsley
1 oz. white wine
8 oz. boneless chicken breast, cut into strips
4 oz. broccoli spears
3 oz. roasted red peppers in strips
8 oz. rotini, cooked

Preparation

Cut broccoli in 1-inch pieces.
Heat butter, garlic and parsley.
Cook for 1 to 2 minutes.
Add wine and chicken. Continue cooking over medium heat.
When chicken is almost done, add broccoli.
Cook a few minutes more, stirring often, then add peppers.
Serve over hot, cooked rotini.
Serves 2.