Strawberry Flip - cooking recipe

Ingredients

1 c. fresh or frozen strawberries
1 c. milk
1 c. crushed ice
1 to 2 Tbsp. sugar

Preparation

Clean and cut up strawberries.
Crush ice with an ice crusher (or wrap ice in a dish towel, place on a cutting board and hit it with a hammer).
Mix all ingredients for 1 minute in a blender or shake well in a covered plastic container.
Makes 2 servings.