Petite Cheesecakes - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
3/4 c. sugar
2 eggs
1 tsp. vanilla
1 Tbsp. lemon juice
2 doz. Nilla wafers
1 c. chopped nuts (optional)
1 can blueberry or cherry pie filling
Preparation
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You will need 2 dozen paper baking cups.
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