Petite Cheesecakes - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    3/4 c. sugar
    2 eggs
    1 tsp. vanilla
    1 Tbsp. lemon juice
    2 doz. Nilla wafers
    1 c. chopped nuts (optional)
    1 can blueberry or cherry pie filling
Preparation
    You will need 2 dozen paper baking cups.

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