Chicken Cacciatore - cooking recipe

Ingredients

1 lb. boneless chicken
1/2 c. chopped onion
1 (28 oz.) can tomatoes
1 (6 oz.) can tomato sauce
1 tsp. salt
1/2 tsp. basil
1/2 tsp. ground red pepper
1 garlic clove, minced
1 c. green pepper strips
2 Tbsp. oil
1/2 tsp. oregano
1 1/2 c. Minute rice

Preparation

Cut chicken into strips, brown lightly with onions and garlic in oil.
Add tomatoes, tomato sauce, seasoning and green peppers. Bring to a full boil.
Stir in rice and remove from heat and let stand for 5 minutes.
Stir before serving.
Makes 4 servings.