Beef Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
1 bag dry chipped beef, cut fine
1 small can mushrooms, drained and chopped
1 bunch green onions (chop 5)
1/2 c. chopped pecans
1 tsp. Worcestershire sauce
1/2 tsp. salt
1 small can black olives, drained and chopped
Preparation
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Mix together and shape into a ball or serve in a bowl with crackers, etc.
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