Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks oleo
4 eggs
2 c. sugar
1 1/2 c. flour
1 c. nuts
1/4 c. cocoa
1 tsp. baking powder
1 tsp. vanilla
1 small can coconut

Preparation

Bake at 350\u00b0 for 30 minutes.
Remove from oven and spread 7 ounces marshmallow cream on hot cake.
Let cool; spread frosting over marshmallow cream.