Chicken Dressing Made In Crock-Pot - cooking recipe

Ingredients

2 chicken breasts
1 can cream of chicken soup
1 c. cornmeal
4 eggs
1/2 tsp. poultry seasoning
1 egg
1 c. buttermilk
1/2 tsp. sage
1 chopped onion
salt and pepper

Preparation

Boil chicken breasts. Take meat off the bones.
Mix with broth. Add chicken soup. Cook cornbread recipe for cornbread. Add 1 egg, cornmeal and buttermilk; mix together. Cook at 350\u00b0 until done.
Mix with 2 pieces of toasted bread, 4 eggs, poultry seasoning, sage, onion, salt and pepper to taste.
Cook on high for 30 minutes, then cook in crock-pot on low for 4 to 5 hours.