Nut Roll - cooking recipe

Ingredients

1 box graham crackers, crushed
1 bag marshmallows
1 box raisins
1 jar candied cherries
1 can flaked coconut
1 lb. chopped pecans
1 can Eagle Brand sweetened condensed milk

Preparation

Melt marshmallows and milk in double boiler.
Mix remaining ingredients and add marshmallow mixture.
Mix throughly.
Shape into rolls.
Place in wax paper and then wrap in foil.
Store in refrigerator.
Slice to serve.