Easy Fruit Salad - cooking recipe
Ingredients
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1 (3 oz.) box jello (any flavor)
1 (12 oz.) carton cottage cheese
1 (8 oz.) can crushed pineapple
1 (11 oz.) can mandarin oranges
1 (8 oz.) carton whipped topping
1/2 c. chopped pecans (if desired)
Preparation
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Add dry jello to cottage cheese.
Add drained fruit and mix well.
Add Cool Whip and nuts.
Chill, then serve.
Serves 6 to 8.
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