Easy Fruit Salad - cooking recipe

Ingredients
    1 (3 oz.) box jello (any flavor)
    1 (12 oz.) carton cottage cheese
    1 (8 oz.) can crushed pineapple
    1 (11 oz.) can mandarin oranges
    1 (8 oz.) carton whipped topping
    1/2 c. chopped pecans (if desired)
Preparation
    Add dry jello to cottage cheese.
    Add drained fruit and mix well.
    Add Cool Whip and nuts.
    Chill, then serve.
    Serves 6 to 8.

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