Lemon Cheese Frosting - cooking recipe

Ingredients

6 oz. cream cheese, softened
1/2 c. butter, softened
4 c. powdered sugar
2 tsp. grated lemon rind
1 tsp. lemon extract

Preparation

Combine cream cheese and butter, beating until light and fluffy.
Add sugar and beat well.
Stir in lemon rind and lemon extract.