Oatmeal Cake - cooking recipe

Ingredients

2 c. boiling water
1 1/2 c. quick cooking oats
1 1/2 c. sugar
1 1/2 c. brown sugar
1 c. oleo
1 1/2 tsp. vanilla
3 eggs
2 c. flour
1 1/2 tsp. soda
1 1/2 tsp. cinnamon
3/4 tsp. salt

Preparation

Add flour mixture to creamed mixture all at once.
Mix well. Put in 9 x 13-inch greased and floured pan.
Bake at 350\u00b0 for 45 minutes to 1 hour (325\u00b0 in glass).