Steak With Peppers And Tomatoes(Skillet Dinner) - cooking recipe

Ingredients
    4 Tbsp. butter
    1 1/2 lb. sirloin, cut into 1-inch cubes
    2 green peppers, cut into strips
    2 tomatoes, chopped
    1 tsp. dried oregano
    1 tsp. Worcestershire sauce
    1/2 tsp. salt
    1/2 tsp. black pepper
Preparation
    Melt butter in large skillet over medium heat.
    Brown meat; remove and keep warm.
    Add peppers, tomatoes, oregano, Worcestershire, salt and pepper.

Leave a comment