Buttermilk Pie - cooking recipe

Ingredients

3 eggs
1 stick margarine
1 Tbsp. flour (heaping)
1 1/2 c. sugar
1 tsp. vanilla
1/2 c. buttermilk
1 unbaked pie shell

Preparation

Add flour and sugar to melted butter; beat well.
Then add eggs (1 at a time).
Add vanilla and buttermilk.
Bake at 350\u00b0 for 45 minutes.