Macaroni Dessert - cooking recipe

Ingredients

3/4 c. macaroni (San Georgio acine de pepe #48)
20 oz. can pineapple tidbits
1 small can Mandarin oranges
2 Tbsp. flour
3/4 c. sugar
2 eggs, beaten
4 oz. Cool Whip

Preparation

Drain juices.
Combine juice with flour, sugar and beaten eggs.
Cook until smooth and thick.
Cool.
Combine everything, folding in Cool Whip last.
Chill.
Very good.