A La Green Beans - cooking recipe

Ingredients

1 Tbsp. butter or margarine
2 Tbsp. onion, finely chopped
4 slices bacon, cooked and crumbled
1 Tbsp. sugar
1/4 tsp. salt
1/8 tsp. pepper
1 tsp. lemon juice
1 (16 oz.) can French-style green beans, drained
5 medium mushrooms, sliced

Preparation

Using a medium saucepan, saute onion in butter until tender. Stir in remaining ingredients.
Heat through and serve.
Makes 4 servings.