Hot Fudge Pie - cooking recipe

Ingredients

1 stick butter
4 Tbsp. cocoa
1 1/2 c. sugar
2 eggs
1 small (5 oz.) can evaporated milk
1 tsp. vanilla

Preparation

Melt butter and cocoa together.
Mix sugar, eggs, evaporated milk and vanilla.
Add to butter and cocoa.
Pour into unbaked pie shell.
Bake at 400\u00b0 for 5 minutes.
Reduce heat to 325\u00b0 and bake for 30 minutes.