Potato-Ham Soup - cooking recipe

Ingredients

4 to 5 large potatoes, cubed
1 chopped onion
1 cube margarine
1 c. chopped ham
1 qt. whole milk
1 tsp. salt

Preparation

Cook the potatoes, onion and salt in water to cover and boil for 15 minutes.
Add margarine. Cook 5 more minutes.
Add ham. Cook 5 more minutes. Add milk.
Heat and eat. Do not boil.