Tostada Platter - cooking recipe

Ingredients

1 medium size can refried beans
2 Tbsp. salsa
1 c. sour cream
1/4 c. chopped green onions
1 ripe avocado
1 small can sliced olives
1 c. grated Cheddar cheese
1 c. grated Jack cheese
2 c. chopped lettuce
2 medium chopped tomatoes
1 bag tortilla chips

Preparation

Mix refried beans and salsa.
Spread on a platter.
Mix sour cream, green onions, avocado and olives.
Spread over beans. Sprinkle lettuce, tomatoes and cheeses over sour cream.
Place chips around edges and in separate bowl.