Baked Spaghetti - cooking recipe

Ingredients

1 lb. spaghetti
1/2 lb. bacon
1 lb. Longhorn cheese
1 qt. chunked tomatoes
salt and pepper to taste
1 small onion

Preparation

Cook spaghetti. Brown bacon that is cut into small pieces with diced onion. Put tomatoes in pan. Add bacon and onions. Cook 15 minutes. Add to spaghetti and mix. Pour 1/2 mixture into large baking dish, then 1/3 of cheese that has been grated. Add remaining spaghetti; top with cheese. Bake at 350\u00b0 for 30 minutes.