Red Chicken - cooking recipe

Ingredients

4 chicken breasts, cut in halves
1 (16 oz.) can pitted dark sweet cherries
1 c. barbecue sauce

Preparation

Broil chicken in electric skillet 20 minutes each side at 250\u00b0 to 300\u00b0.
Remove chicken.
Add cherries and barbecue sauce to skillet.
Heat and put chicken back into skillet.
Cook 30 minutes or longer.
Serve over noodles.