Classic Cucumber Salad - cooking recipe

Ingredients

1 small lime Jell-O
1 (8 oz.) pkg. cream cheese
1 c. peeled, shredded cucumber
1/2 c. mayonnaise
1 Tbsp. chopped onion
1/2 tsp. salt
2 Tbsp. vinegar

Preparation

Dissolve Jell-O in 1 cup boiling water.
Cool some (5 minutes).
Put cream cheese, cucumbers and onion in blender; blend until bottom of blender is clean.
Add other ingredients and beat until mixed.
Add dissolved Jell-O.
Mix.
Pour into ring mold or any Jello mold.
Chill until firm.
Garnish to suit the meal.