Fresh Fruit Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. Philadelphia brand cream cheese
1 (7 oz.) jar Kraft Marshmallow Creme
1 Tbsp. orange juice
1 tsp. grated orange rind

Preparation

Combine softened cream cheese and Marshmallow Creme; mix until well blended. Serve with fresh fruit and cookies as dippers. Yields 2 cups.