Baked Bananas - cooking recipe

Ingredients

2 small bananas, cut in half lengthwise
1/4 c. raisins
2 Tbsp. margarine, melted
1 Tbsp. light brown sugar
1/2 tsp. ground allspice
1/4 tsp. ground cinnamon
dash of ground nutmeg

Preparation

Preheat oven to 450\u00b0.
Arrange bananas in 9-inch pie plate. Sprinkle with raisins.
In small bowl, combine remaining ingredients.
Pour over bananas.
Bake 10 to 15 minutes or until hot and bubbly.
Makes 4 servings.