Coconut Pie - cooking recipe

Ingredients

1 stick butter
4 eggs
2 c. sugar
2 c. coconut
1 Tbsp. flour
1 tsp. vanilla
1 tsp. lemon
2 c. milk

Preparation

Melt butter.
Blend sugar and eggs together; add melted butter.
Add other ingredients as listed; mix.
Pour into 2 nine-inch pie pans.
Bake at 350\u00b0 for 45 minutes.