Lemon Cheese Squares - cooking recipe
Ingredients
-
1 (18.5 oz.) pkg. yellow cake mix with pudding
2 eggs
1/3 c. vegetable oil
1 (8 oz.) pkg. cream cheese
1/3 c. sugar
1 tsp. lemon juice
Preparation
-
Preheat oven to 350\u00b0.
In a medium bowl, combine cake mix, one egg and oil; mix until crumbly.
Reserve 1 cup of the mixture. Lightly pat the remaining mixture into an ungreased 9 x 13-inch baking pan.
Bake at 350\u00b0 for 15 minutes or until set.
Leave a comment