Lightening Spaghetti - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, diced
1 can tomato soup
1 can spaghetti in tomato sauce with cheese
grated Parmesan cheese

Preparation

In skillet, brown ground beef and cook onion until tender. Stir to separate meat; pour off fat.
Add soup and spaghetti. Heat, stirring occasionally.
Serve with cheese.
Makes about 4 1/2 cups.