Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli, cooked according to pkg. directions
1 can French-style green beans, drained and rinsed in cold water
1 can mushroom soup
1 c. mayonnaise
1 c. grated sharp cheese
1 medium onion, chopped fine
2 eggs, beaten
1 tsp. salt
1/2 tsp. pepper
buttered bread crumbs for topping

Preparation

Mix everything except broccoli, green beans and topping. Grease casserole.
Arrange 1/2 of cooked broccoli in bottom of casserole and put 1/2 sauce on top, then cover with green beans and layer of broccoli and rest of sauce.
Top with buttered bread crumbs.
Bake at 350\u00b0 for 30 minutes or until bubbly.